Amount of Carbohydrate, by difference in Persimmons, japanese, dried

Fruits and Fruit Juices

In 100 g (Grams) of Persimmons, japanese, dried there is 73.43 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Persimmons, japanese, dried.

Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%

Persimmons, japanese, dried

Persimmons, japanese, dried is a type of Fruits and Fruit Juices. The most significant nutrients in Persimmons, japanese, dried are listed below.

Water 23.01 g 23.01%
Energy (calorie) 274 kcal
Energy (joule) 1146 kJ
Protein 1.38 g 1.38%
Total lipid (fat) 0.59 g 0.59%
Ash 1.59 g 1.59%
Carbohydrate, by difference 73.43 g 73.43%
Fiber, total dietary 14.5 g 14.5%
Calcium, Ca 25 mg 0.02%
Iron, Fe 0.74 mg
Magnesium, Mg 31 mg 0.03%
Phosphorus, P 81 mg 0.08%
Potassium, K 802 mg 0.80%
Sodium, Na 2 mg
Zinc, Zn 0.42 mg
Copper, Cu 0.442 mg
Manganese, Mn 1.39 mg
Vitamin C, total ascorbic acid 0 mg
Riboflavin 0.029 mg
Niacin 0.18 mg

Nutrients in Persimmons, japanese, dried